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PhIP exposure in rodents produces neuropathology potentially relevant to Alzheimer’s disease
Alzheimer’s disease (AD) is a public health crisis due debilitating cognitive symptoms and lack of curative treatments, in the context of increasing prevalence. Thus, it is critical to identify modifiable risk factors. High levels of meat consumption may increase AD risk. Many toxins are formed duri...
Gorde:
| Argitaratua izan da: | Toxicology |
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| Egile Nagusiak: | , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7218929/ https://ncbi.nlm.nih.gov/pubmed/32169473 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.tox.2020.152436 |
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