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Developing Nano-Delivery Systems for Agriculture and Food Applications with Nature-Derived Polymers

The applications of nanotechnology are wide ranging, and developing functional nanomaterials for agri-food applications from nature-derived polymers is widely conceived as a sustainable approach that is safer for human and animal consumption. In light of this, this review focuses on the advances in...

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Detalhes bibliográficos
Publicado no:iScience
Main Authors: Sampathkumar, Kaarunya, Tan, Kei Xian, Loo, Say Chye Joachim
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7186528/
https://ncbi.nlm.nih.gov/pubmed/32339991
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.isci.2020.101055
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