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Applications of Nanotechnology in Sensor-Based Detection of Foodborne Pathogens
The intake of microbial-contaminated food poses severe health issues due to the outbreaks of stern food-borne diseases. Therefore, there is a need for precise detection and identification of pathogenic microbes and toxins in food to prevent these concerns. Thus, understanding the concept of biosensi...
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| Publicado en: | Sensors (Basel) |
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| Autores principales: | , , , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7181077/ https://ncbi.nlm.nih.gov/pubmed/32244581 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s20071966 |
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