Effect of grape polyphenols on selected inflammatory mediators: A systematic review and meta-analysis randomized clinical trials

Grapes contain different polyphenols and might prevent inflammation by reducing Nitric Oxide (NO) inactivation through antioxidative enzymes. The aim of this article was to demonstrate the effects of grape polyphenols on the selected inflammatory mediators, such as interleukin-6 (IL-6), tumor necros...

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Vydáno v:EXCLI J
Hlavní autoři: Haghighatdoost, Fahimeh, Gholami, Ali, Hariri, Mitra
Médium: Artigo
Jazyk:Inglês
Vydáno: Leibniz Research Centre for Working Environment and Human Factors 2020
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Original Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7174578/
https://ncbi.nlm.nih.gov/pubmed/32327953
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.17179/excli2020-1011
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