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Effect of grape polyphenols on selected inflammatory mediators: A systematic review and meta-analysis randomized clinical trials
Grapes contain different polyphenols and might prevent inflammation by reducing Nitric Oxide (NO) inactivation through antioxidative enzymes. The aim of this article was to demonstrate the effects of grape polyphenols on the selected inflammatory mediators, such as interleukin-6 (IL-6), tumor necros...
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| Publicat a: | EXCLI J |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Leibniz Research Centre for Working Environment and Human Factors
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7174578/ https://ncbi.nlm.nih.gov/pubmed/32327953 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.17179/excli2020-1011 |
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