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Chocolate for breakfast prevents circadian desynchrony in experimental models of jet-lag and shift-work
Night-workers, transcontinental travelers and individuals that regularly shift their sleep timing, suffer from circadian desynchrony and are at risk to develop metabolic disease, cancer, and mood disorders, among others. Experimental and clinical studies provide evidence that food intake restricted...
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| 出版年: | Sci Rep |
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| 主要な著者: | , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Nature Publishing Group UK
2020
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7148329/ https://ncbi.nlm.nih.gov/pubmed/32277140 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-63227-w |
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