A carregar...

Health Benefits and Molecular Mechanisms of Resveratrol: A Narrative Review

Resveratrol is a bioactive compound in many foods. Since its anticancer activity was reported in 1997, its health benefits have been intensively investigated. Resveratrol has antioxidant, anti-inflammatory, immunomodulatory, glucose and lipid regulatory, neuroprotective, and cardiovascular protectiv...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Foods
Main Authors: Meng, Xiao, Zhou, Jing, Zhao, Cai-Ning, Gan, Ren-You, Li, Hua-Bin
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7143620/
https://ncbi.nlm.nih.gov/pubmed/32183376
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9030340
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!