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Enterotoxin Genes, Antibiotic Susceptibility, and Biofilm Formation of Low-Temperature-Tolerant Bacillus cereus Isolated from Green Leaf Lettuce in the Cold Chain

The prevalence and characteristics of low-temperature-tolerant Bacillus cereus (psychrotolerant B. cereus) in green leaf lettuce collected during cold chain were investigated. Among the 101 isolated B. cereus samples, only 18 were capable of growth at 7 °C, and these isolates shared potential health...

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Detalhes bibliográficos
Publicado no:Foods
Main Authors: Park, Kyung Min, Kim, Hyun Jung, Jeong, Mooncheol, Koo, Minseon
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2020
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7142467/
https://ncbi.nlm.nih.gov/pubmed/32106606
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9030249
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