Carregant...
UK’s fruit and vegetable supply increasingly dependent on imports from climate vulnerable producing countries
Domestic contribution to total fruit and vegetable supply in the UK decreased from 42% in 1987 to 22% in 2013. The impact of this changing pattern of UK fruit and vegetable imports, from countries with different vulnerabilities to projected climate change, on the resilience of the UK food system is...
Guardat en:
| Publicat a: | Nat Food |
|---|---|
| Autors principals: | , , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2020
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7116398/ https://ncbi.nlm.nih.gov/pubmed/33225313 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s43016-020-00179-4 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|