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Beyond Healthiness: The Impact of Traffic Light Labels on Taste Expectations and Purchase Intentions
The aim of traffic light labels on food products is to help consumers assess their healthiness. However, it is not clear whether traffic light labels do not have undesired side effects by signaling lower tastiness of healthy product alternatives and reducing purchase intentions. We therefore conduct...
Salvato in:
| Pubblicato in: | Foods |
|---|---|
| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7074546/ https://ncbi.nlm.nih.gov/pubmed/32012832 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9020134 |
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