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Simple and Rapid HPLC Separation and Quantification of Flavonoid, Flavonolignans, and 2,3-Dehydroflavonolignans in Silymarin

Herbal preparations from Silybum marianum have been used since the fourth century BC in liver disease treatment and against numerous other pathologies. Consumption of silymarin containing drugs and food supplements continues to increase. Precise, fast, reliable, and complex determination of all comp...

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Vydáno v:Foods
Hlavní autoři: Petrásková, Lucie, Káňová, Kristýna, Biedermann, David, Křen, Vladimír, Valentová, Kateřina
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2020
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7073671/
https://ncbi.nlm.nih.gov/pubmed/31973217
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9020116
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