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Contribution of Flavonoids and Iridoids to the Hypoglycaemic, Antioxidant, and Nitric Oxide (NO) Inhibitory Activities of Arbutus unedo L.

This study aims at investigating the contribution of two classes of compounds, flavonoids and iridoids, to the bioactivity of Arbutus unedo L. leaves and fruits. The impact of different extraction procedures on phytochemicals content and hypoglycemic, antioxidant, and nitric oxide (NO) inhibitory ac...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Antioxidants (Basel)
Hauptverfasser: Tenuta, Maria Concetta, Deguin, Brigitte, Loizzo, Monica Rosa, Dugay, Annabelle, Acquaviva, Rosaria, Malfa, Giuseppe Antonio, Bonesi, Marco, Bouzidi, Chouaha, Tundis, Rosa
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2020
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7071084/
https://ncbi.nlm.nih.gov/pubmed/32098404
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox9020184
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