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Effects of polymorphisms in CAPN1 and CAST genes on meat tenderness of Chinese Simmental cattle
Considerable evidence has demonstrated that the [Formula: see text]-calpain (CAPN1) gene and its inhibitor calpastatin (CAST) gene are major factors affecting meat quality. Marker-assisted selection (MAS) has been widely used to improve beef quality traits. Therefore, the objective of the present st...
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| 發表在: | Arch Anim Breed |
|---|---|
| Main Authors: | , , , , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Copernicus GmbH
2018
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7065412/ https://ncbi.nlm.nih.gov/pubmed/32175450 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5194/aab-61-433-2018 |
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