Açaí palm seedling growth promotion by rhizobacteria inoculation

Lower growth rate of the açaí palm seedlings limits the crops’ commercial expansion. The goal was evaluating the biometry, biomass accumulation, nutrient contents, chlorophyll-a fluorescence, and gas exchange in açaí seedlings inoculated with rhizobacteria. The treatments were individual inoculation...

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Vydáno v:Braz J Microbiol
Hlavní autoři: de Castro, Gledson Luiz Salgado, Rêgo, Marcela Cristiane Ferreira, Silvestre, Walter Vellasco Duarte, Batista, Telma Fátima Vieira, da Silva, Gisele Barata
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer International Publishing 2019
Témata:
Environmental Microbiology - Research Paper
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7058744/
https://ncbi.nlm.nih.gov/pubmed/31792759
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s42770-019-00159-2
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