Dietary Intake of Fatty Acids and Serum C-reactive Protein in Japanese

BACKGROUND: Inflammation has been established as a risk factor for cardiovascular diseases. The relationships of polyunsaturated fatty acids (PUFAs) and monounsaturated fatty acids to inflammation are still controversial in Western populations. The relationships are not clear in Japanese whose intak...

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Publicado en:J Epidemiol
Autores principales: Yoneyama, Satoko, Miura, Katsuyuki, Sasaki, Satoshi, Yoshita, Katsushi, Morikawa, Yuko, Ishizaki, Masao, Kido, Teruhiko, Naruse, Yuchi, Nakagawa, Hideaki
Formato: Artigo
Lenguaje:Inglês
Publicado: Japan Epidemiological Association 2007
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Original Article
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC7058455/
https://ncbi.nlm.nih.gov/pubmed/17545695
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2188/jea.17.86
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