Dietary Intake of Fatty Acids and Serum C-reactive Protein in Japanese

BACKGROUND: Inflammation has been established as a risk factor for cardiovascular diseases. The relationships of polyunsaturated fatty acids (PUFAs) and monounsaturated fatty acids to inflammation are still controversial in Western populations. The relationships are not clear in Japanese whose intak...

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Dades bibliogràfiques
Publicat a:J Epidemiol
Autors principals: Yoneyama, Satoko, Miura, Katsuyuki, Sasaki, Satoshi, Yoshita, Katsushi, Morikawa, Yuko, Ishizaki, Masao, Kido, Teruhiko, Naruse, Yuchi, Nakagawa, Hideaki
Format: Artigo
Idioma:Inglês
Publicat: Japan Epidemiological Association 2007
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Original Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7058455/
https://ncbi.nlm.nih.gov/pubmed/17545695
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2188/jea.17.86
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