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Antioxidant properties and antimicrobial activity of manuka honey versus Polish honeys
Originating from New Zealand manuka honey distinguishes itself from other honeys. The purpose of this study was to compare the antioxidant and antimicrobial properties of manuka honey and selected Polish honeys. Antioxidant capacity, total polyphenol and total flavonoid content were determined. Furt...
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| Publicat a: | J Food Sci Technol |
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| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Springer India
2019
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7054553/ https://ncbi.nlm.nih.gov/pubmed/32180623 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-04159-w |
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