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Comparison of Long Non-Coding RNA Expression Profiles of Cattle and Buffalo Differing in Muscle Characteristics

Buffalo meat consist good qualitative characteristics as it contains “thined tender” which is favorable for cardavascular system. However, the regulatory mechanisms of long non-coding RNA (lncRNA), differences in meat quality are not well known. The chemical-physical parameters revealed the muscle q...

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Bibliografische gegevens
Gepubliceerd in:Front Genet
Hoofdauteurs: Li, Hui, Huang, Kongwei, Wang, Pengcheng, Feng, Tong, Shi, Deshun, Cui, Kuiqing, Luo, Chan, Shafique, Laiba, Qian, Qian, Ruan, Jue, Liu, Qingyou
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Frontiers Media S.A. 2020
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7054449/
https://ncbi.nlm.nih.gov/pubmed/32174968
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fgene.2020.00098
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