Comparison of Long Non-Coding RNA Expression Profiles of Cattle and Buffalo Differing in Muscle Characteristics

Buffalo meat consist good qualitative characteristics as it contains “thined tender” which is favorable for cardavascular system. However, the regulatory mechanisms of long non-coding RNA (lncRNA), differences in meat quality are not well known. The chemical-physical parameters revealed the muscle q...

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Detalhes bibliográficos
Publicado no:Front Genet
Main Authors: Li, Hui, Huang, Kongwei, Wang, Pengcheng, Feng, Tong, Shi, Deshun, Cui, Kuiqing, Luo, Chan, Shafique, Laiba, Qian, Qian, Ruan, Jue, Liu, Qingyou
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2020
Assuntos:
Genetics
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7054449/
https://ncbi.nlm.nih.gov/pubmed/32174968
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fgene.2020.00098
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