Sequential Glycosylation of Proteins with Substrate-Specific N-Glycosyltransferases

[Image: see text] Protein glycosylation is a common post-translational modification that influences the functions and properties of proteins. Despite advances in methods to produce defined glycoproteins by chemoenzymatic elaboration of monosaccharides, the understanding and engineering of glycoprote...

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Vydáno v:ACS Cent Sci
Hlavní autoři: Lin, Liang, Kightlinger, Weston, Prabhu, Sunaina Kiran, Hockenberry, Adam J., Li, Chao, Wang, Lai-Xi, Jewett, Michael C., Mrksich, Milan
Médium: Artigo
Jazyk:Inglês
Vydáno: American Chemical Society 2020
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7047269/
https://ncbi.nlm.nih.gov/pubmed/32123732
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acscentsci.9b00021
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