LaeA Controls Citric Acid Production through Regulation of the Citrate Exporter-Encoding cexA Gene in Aspergillus luchuensis mut. kawachii

The putative methyltransferase LaeA is a global regulator of metabolic and development processes in filamentous fungi. We characterized the homologous laeA genes of the white koji fungus Aspergillus luchuensis mut. kawachii (A. kawachii) to determine their role in citric acid hyperproduction. The Δl...

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Bibliografske podrobnosti
izdano v:Appl Environ Microbiol
Main Authors: Kadooka, Chihiro, Nakamura, Eri, Mori, Kazuki, Okutsu, Kayu, Yoshizaki, Yumiko, Takamine, Kazunori, Goto, Masatoshi, Tamaki, Hisanori, Futagami, Taiki
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology 2020
Teme:
Food Microbiology
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7028977/
https://ncbi.nlm.nih.gov/pubmed/31862728
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01950-19
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