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Enhanced yield of Scenedesmus obliquus biomacromolecules through medium optimization and development of microalgae based functional chocolate

The freshwater green microalga Scenedesmus obliquus was cultivated to enhance the contents of proteins, carbohydrates and lipids by using Box-Behnken experimental design. S. obliquus was cultured under phototrophic conditions by using Bold’s Basal Medium with different cultivation parameters includi...

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Podrobná bibliografie
Vydáno v:J Food Sci Technol
Hlavní autoři: Hlaing, Su Aye Aye, Sadiq, Muhammad Bilal, Anal, Anil Kumar
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer India 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7026320/
https://ncbi.nlm.nih.gov/pubmed/32123430
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-04144-3
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