A carregar...

Enteric Methane Emissions of Dairy Cows Predicted from Fatty Acid Profiles of Milk, Cream, Cheese, Ricotta, Whey, and Scotta

SIMPLE SUMMARY: Six main fatty acids measured by gas-chromatography of four types of milk samples, fresh products, by-products, and ripened cheeses were used for predicting enteric methane yield per kg of feed consumed and intensity per kg of milk produced. Methane yield and intensity can be predict...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Animals (Basel)
Main Authors: Bittante, Giovanni, Bergamaschi, Matteo
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7022645/
https://ncbi.nlm.nih.gov/pubmed/31905761
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10010061
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!