Relationship of Wine Consumption with Alzheimer’s Disease

Background: Alzheimer’s disease (AD), the most threatening neurodegenerative disease, is characterized by the loss of memory and language function, an unbalanced perception of space, and other cognitive and physical manifestations. The pathology of AD is characterized by neuronal loss and the extens...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Nutrients
Prif Awduron: Reale, Marcella, Costantini, Erica, Jagarlapoodi, Srinivas, Khan, Haroon, Belwal, Tarun, Cichelli, Angelo
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: MDPI 2020
Pynciau:
Review
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7019227/
https://ncbi.nlm.nih.gov/pubmed/31941117
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12010206
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