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Critical Review on the Presence of Phthalates in Food and Evidence of Their Biological Impact
Phthalates are a huge class of chemicals with a wide spectrum of industrial uses, from the manufacture of plastics to food contact applications, children’s toys, and medical devices. People and animals can be exposed through different routes (i.e., ingestion, inhalation, dermal, or iatrogenic exposu...
Kaydedildi:
| Yayımlandı: | Int J Environ Res Public Health |
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| Asıl Yazarlar: | , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
MDPI
2020
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7460375/ https://ncbi.nlm.nih.gov/pubmed/32764471 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph17165655 |
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