Safety and efficacy of l‐tryptophan produced by fermentation with Corynebacterium glutamicum KCCM 80176 for all animal species

Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on l‐tryptophan produced by fermentation with a genetically modified strain of Corynebacterium glutamicum (KCCM 80176) when used...

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Bibliografiske detaljer
Udgivet i:EFSA J
Main Authors: Bampidis, Vasileios, Azimonti, Giovanna, de Lourdes Bastos, Maria, Christensen, Henrik, Dusemund, Birgit, Kouba, Maryline, Kos Durjava, Mojca, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Costa, Lucio, Dierick, Noël, Flachowsky, Gerhard, Glandorf, Boet, Mantovani, Alberto, Wallace, Robert John, Anguita, Montserrat, Manini, Paola, Tarrés‐Call, Jordi, Ramos, Fernando
Format: Artigo
Sprog:Inglês
Udgivet: John Wiley and Sons Inc. 2019
Fag:
Scientific Opinion
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7009113/
https://ncbi.nlm.nih.gov/pubmed/32626351
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2019.5729
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