Safety and efficacy of l‐arginine produced by fermentation with Corynebacterium glutamicum KCCM 80182 for all animal species

Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on l‐arginine produced by fermentation with a genetically modified strain of Corynebacterium glutamicum KCCM 80182 when used as a...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:EFSA J
Main Authors: Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Kouba, Maryline, Kos Durjava, Mojca, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Herman, Lieve, Glandorf, Boet, Saarela, Maria, Anguita, Montserrat, Galobart, Jaume, Holczknecht, Orsolya, Tarrés‐Call, Jordi, Pettenati, Elisa, Pizzo, Fabiola, Manini, Paola
פורמט: Artigo
שפה:Inglês
יצא לאור: John Wiley and Sons Inc. 2019
נושאים:
Scientific Opinion
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC7009102/
https://ncbi.nlm.nih.gov/pubmed/32626319
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2019.5696
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