Assessing the effect of starch digestion characteristics on ileal brake activation in broiler chickens

The objective of this research was to evaluate activation of the ileal brake in broiler chickens using diets containing semi-purified wheat (WS; rapidly and highly digested) and pea (PS; slowly and poorly digested) starch. Diets were formulated to contain six WS:PS ratios (100:0, 80:20, 60:40, 40:60...

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Dettagli Bibliografici
Pubblicato in:PLoS One
Autori principali: Herwig, Eugenia, Schwean-Lardner, Karen, Van Kessel, Andrew, Savary, Rachel K., Classen, Henry L.
Natura: Artigo
Lingua:Inglês
Pubblicazione: Public Library of Science 2020
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Research Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7006927/
https://ncbi.nlm.nih.gov/pubmed/32032378
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0228647
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