Non-targeted and targeted analysis of collagen hydrolysates during the course of digestion and absorption

Protein hydrolysates are an important part of the human diet. Often, they are prepared from milk, soy, or collagen. In the present study, four different collagen hydrolysates were tested, varying in the average molecular weight and the animal source. Three types of samples, the dissolved start produ...

Fuld beskrivelse

Na minha lista:
Bibliografiske detaljer
Udgivet i:Anal Bioanal Chem
Main Authors: Kleinnijenhuis, Anne J., van Holthoon, Frédérique L., Maathuis, Annet J.H., Vanhoecke, Barbara, Prawitt, Janne, Wauquier, Fabien, Wittrant, Yohann
Format: Artigo
Sprog:Inglês
Udgivet: Springer Berlin Heidelberg 2019
Fag:
Research Paper
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7005076/
https://ncbi.nlm.nih.gov/pubmed/31872275
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00216-019-02323-x
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!

Lignende værker