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Gastrointestinal Tolerance and Microbiome Response to Snacks Fortified with Pea Hull Fiber: A Randomized Trial in Older Adults
BACKGROUND: Consuming foods with added fiber may help older adults achieve fiber recommendations; however, many high-fiber ingredients have little effect on laxation and may contribute to unpleasant gastrointestinal side effects. OBJECTIVES: The aim of the study was to determine the effects of consu...
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| Publicado no: | Curr Dev Nutr |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6994441/ https://ncbi.nlm.nih.gov/pubmed/32025615 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa005 |
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