Gastrointestinal Tolerance and Microbiome Response to Snacks Fortified with Pea Hull Fiber: A Randomized Trial in Older Adults

BACKGROUND: Consuming foods with added fiber may help older adults achieve fiber recommendations; however, many high-fiber ingredients have little effect on laxation and may contribute to unpleasant gastrointestinal side effects. OBJECTIVES: The aim of the study was to determine the effects of consu...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Curr Dev Nutr
Prif Awduron: Alyousif, Zainab, Mendoza, Daniela Rivero, Auger, Jérémie, De Carvalho, Vanessa, Amos, Samantha, Sims, Charles, Dahl, Wendy J
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Oxford University Press 2020
Pynciau:
Original Research
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC6994441/
https://ncbi.nlm.nih.gov/pubmed/32025615
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa005
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