A Plasmid-Encoded Putative Glycosyltransferase Is Involved in Hop Tolerance and Beer Spoilage in Lactobacillus brevis

Lactobacillus brevis beer-spoiling strains harbor plasmids that contain genes such as horA, horC, and hitA which are known to confer hop tolerance. The L. brevis beer-spoiling strain UCCLBBS124, which possesses four plasmids, was treated with novobiocin, resulting in the isolation of UCCLBBS124 deri...

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Bibliographic Details
Published in:Appl Environ Microbiol
Main Authors: Feyereisen, Marine, Mahony, Jennifer, O’Sullivan, Tadhg, Boer, Viktor, van Sinderen, Douwe
Format: Artigo
Language:Inglês
Published: American Society for Microbiology 2020
Subjects:
Food Microbiology
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC6974642/
https://ncbi.nlm.nih.gov/pubmed/31757821
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02268-19
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