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Food safety knowledge, attitudes and self-reported practices among Ontario high school students
OBJECTIVES: To measure the food safety knowledge, attitudes and self-reported practices of high school students in Ontario. METHODS: We administered a school-wide paper survey to the student body (n = 2,860) of four Ontario high schools. We developed the survey by selecting questions from existing,...
Gorde:
| Argitaratua izan da: | Can J Public Health |
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| Egile Nagusiak: | , , , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Springer International Publishing
2015
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6972454/ https://ncbi.nlm.nih.gov/pubmed/26986914 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.17269/CJPH.106.5213 |
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