טוען...

Chocolate, “Food of the Gods”: History, Science, and Human Health

Chocolate is well known for its fine flavor, and its history began in ancient times, when the Maya considered chocolate (a cocoa drink prepared with hot water) the “Food of the Gods”. The food industry produces many different types of chocolate: in recent years, dark chocolate, in particular, has ga...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Int J Environ Res Public Health
Main Authors: Montagna, Maria Teresa, Diella, Giusy, Triggiano, Francesco, Caponio, Giusy Rita, Giglio, Osvalda De, Caggiano, Giuseppina, Ciaula, Agostino Di, Portincasa, Piero
פורמט: Artigo
שפה:Inglês
יצא לאור: MDPI 2019
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC6950163/
https://ncbi.nlm.nih.gov/pubmed/31817669
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph16244960
תגים: הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!