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Selected Trichothecenes in Barley Malt and Beer from Poland and an Assessment of Dietary Risks Associated with their Consumption

Eighty-seven samples of malt from several Polish malting plants and 157 beer samples from the beer available on the Polish market (in 2018) were tested for Fusarium mycotoxins (deoxynivalenol (DON), nivalenol (NIV)), and their modified forms ((deoxynivalenol-3-glucoside (DON-3G), nivalenol-3-glucosi...

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Detalles Bibliográficos
Publicado en:Toxins (Basel)
Main Authors: Ksieniewicz-Woźniak, Edyta, Bryła, Marcin, Waśkiewicz, Agnieszka, Yoshinari, Tomoya, Szymczyk, Krystyna
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2019
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6949925/
https://ncbi.nlm.nih.gov/pubmed/31835298
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins11120715
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