Nalaganje...
Changes in Human Milk Fatty Acid Composition during Lactation: The Ulm SPATZ Health Study
The lipid fraction of human milk provides the infant with the fatty acids that are necessary for optimal growth and development. The aim of this study was to investigate the fatty acid composition of human milk at three time points during lactation and its change over time using appropriate statisti...
Shranjeno v:
| izdano v: | Nutrients |
|---|---|
| Main Authors: | , , , , , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI
2019
|
| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6949892/ https://ncbi.nlm.nih.gov/pubmed/31756908 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11122842 |
| Oznake: |
Označite
Brez oznak, prvi označite!
|