Wordt geladen...

Photo-stability of lutein in surfactant-free lutein-zein composite colloidal particles

The ability of nanoparticles from the plant protein zein to protect lutein from light degradation was studied under various conditions. Lutein-zein nanoparticles were synthesized, after zein purification, by anti-solvent precipitation. Particle sizes, ranging from 25 to 75 nm, measured by dynamic li...

Volledige beschrijving

Bewaard in:
Bibliografische gegevens
Gepubliceerd in:Food Chem X
Hoofdauteurs: de Boer, Frankjen Ynske, Imhof, Arnout, Velikov, Krassimir Petkov
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Elsevier 2019
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6906682/
https://ncbi.nlm.nih.gov/pubmed/31867578
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.fochx.2019.100071
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!