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Nutritionally adequate food baskets optimised for cultural acceptability as basis for dietary guidelines for low-income Czech families
BACKGROUND: Czech nutrition recommendations prioritize health aspects without considering affordability. Low socio-economic groups have the highest risk of nutrition-related noncommunicable diseases and cost has been identified as an obstacle to achieve a healthy diet, making the implementation of a...
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| Publicat a: | Nutr J |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BioMed Central
2019
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6898948/ https://ncbi.nlm.nih.gov/pubmed/31810479 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-019-0510-y |
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