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Culturally Optimised Nutritionally Adequate Food Baskets for Dietary Guidelines for Minimum Wage Estonian Families

Although low socioeconomic groups have the highest risk of noncommunicable diseases in Estonia, national dietary guidelines and nutrition recommendations do not consider affordability. This study aims to help develop nutritionally adequate, health-promoting, and culturally acceptable dietary guideli...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Nutrients
मुख्य लेखकों: Lauk, Janne, Nurk, Eha, Robertson, Aileen, Parlesak, Alexandr
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: MDPI 2020
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC7551125/
https://ncbi.nlm.nih.gov/pubmed/32867197
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12092613
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