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Cost-Minimized Nutritionally Adequate Food Baskets as Basis for Culturally Adapted Dietary Guidelines for Ethiopians

The high prevalence of undernutrition, especially stunting, in Ethiopia hampers the country’s economic productivity and national development. One of the obstacles to overcome undernutrition is the relatively high cost of food for low economic groups. In this study, linear programming was used to (i)...

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Publicado en:Nutrients
Autores principales: Gurmu, Abdi Bekele, Nykänen, Esa-Pekka A., Alemayehu, Fikadu Reta, Robertson, Aileen, Parlesak, Alexandr
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI 2019
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC6770709/
https://ncbi.nlm.nih.gov/pubmed/31505826
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11092159
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