Monitoring Aspergillus flavus Genotypes in a Multi-Genotype Aflatoxin Biocontrol Product With Quantitative Pyrosequencing

Aflatoxins pose significant food security and public health risks, decrease productivity and profitability of animal industries, and hamper trade. To minimize aflatoxin contamination in several crops, a biocontrol technology based on atoxigenic strains of Aspergillus flavus is commercially used in t...

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Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: Shenge, Kenneth C., Adhikari, Bishwo N., Akande, Adebowale, Callicott, Kenneth A., Atehnkeng, Joseph, Ortega-Beltran, Alejandro, Kumar, P. Lava, Bandyopadhyay, Ranajit, Cotty, Peter J.
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2019
Assuntos:
Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6872644/
https://ncbi.nlm.nih.gov/pubmed/31803149
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2019.02529
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