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Monitoring Aspergillus flavus Genotypes in a Multi-Genotype Aflatoxin Biocontrol Product With Quantitative Pyrosequencing

Aflatoxins pose significant food security and public health risks, decrease productivity and profitability of animal industries, and hamper trade. To minimize aflatoxin contamination in several crops, a biocontrol technology based on atoxigenic strains of Aspergillus flavus is commercially used in t...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Front Microbiol
Prif Awduron: Shenge, Kenneth C., Adhikari, Bishwo N., Akande, Adebowale, Callicott, Kenneth A., Atehnkeng, Joseph, Ortega-Beltran, Alejandro, Kumar, P. Lava, Bandyopadhyay, Ranajit, Cotty, Peter J.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Frontiers Media S.A. 2019
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC6872644/
https://ncbi.nlm.nih.gov/pubmed/31803149
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2019.02529
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