Indigenous Peoples' food systems, nutrition, and gender: Conceptual and methodological considerations

Indigenous Peoples, especially women and children, are affected disproportionately by malnutrition and diet‐related health problems. Addressing this requires an investigation of the structural conditions that underlie unequal access to resources and loss of traditional lifestyles and necessitates in...

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Detalhes bibliográficos
Publicado no:Matern Child Nutr
Main Authors: Lemke, Stefanie, Delormier, Treena
Formato: Artigo
Idioma:Inglês
Publicado em: John Wiley and Sons Inc. 2018
Assuntos:
Indigenous Peoples' Food Systems: Gender Roles, Biodiversity, and Food Security. Guest Editors: Harriet V. Kuhnlein and Heather B. Leach. Publication of this supplement was supported by the International Union of Nutritional Sciences.
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6866027/
https://ncbi.nlm.nih.gov/pubmed/29359433
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/mcn.12499
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