Accumulation of Dietary S‐Methyl Cysteine Sulfoxide in Human Prostate Tissue

SCOPE: Observational studies have associated consumption of cruciferous vegetables with reduced risk of prostate cancer. This effect has been associated with the degradation products of glucosinolates—thioglycosides that accumulate within crucifers. The possible role of S‐methyl cysteine sulfoxide,...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Mol Nutr Food Res
Autors principals: Coode‐Bate, Jack, Sivapalan, Tharsini, Melchini, Antonietta, Saha, Shikha, Needs, Paul W., Dainty, Jack R., Maicha, Jean‐Bapiste, Beasy, Gemma, Traka, Maria H., Mills, Robert D., Ball, Richard Y., Mithen, Richard F.
Format: Artigo
Idioma:Inglês
Publicat: John Wiley and Sons Inc. 2019
Matèries:
Research Articles
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6856681/
https://ncbi.nlm.nih.gov/pubmed/31410992
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mnfr.201900461
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars