The influence of the extraction method on bioactivity of the root of Tetrastigma hemsleyanum

Tetrastigma hemsleyanum is traditionally used as a folk medicine and functional food in China. Its extracts have been confirmed to have many bioactivities. However, the effect of extracting temperature on its bioactivity has not been reported. In this research, the total flavonoids content (TFC), to...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Food Sci Nutr
Egile Nagusiak: Liu, Yangyang, Ye, Xiang, Li, Yonglu, Chu, Qiang, Yu, Lushuang, Chen, Wen, Jia, Ruoyi, Jiang, Yong, Zheng, Xiaodong
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: John Wiley and Sons Inc. 2019
Gaiak:
Original Research
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6848824/
https://ncbi.nlm.nih.gov/pubmed/31763013
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.1221
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