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Caloric restriction and redox state: Does this diet increase or decrease oxidant production?
Calorie restriction (CR) is well established to enhance the lifespan of a wide variety of organisms, although the mechanisms are still being uncovered. Recently, some authors have suggested that CR acts through hormesis, enhancing the production of reactive oxygen species (ROS), activating stress re...
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| Veröffentlicht in: | Redox Rep |
|---|---|
| 1. Verfasser: | |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Taylor & Francis
2013
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6837320/ https://ncbi.nlm.nih.gov/pubmed/22195991 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1179/1351000211Y.0000000014 |
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