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Caloric restriction and redox state: Does this diet increase or decrease oxidant production?
Calorie restriction (CR) is well established to enhance the lifespan of a wide variety of organisms, although the mechanisms are still being uncovered. Recently, some authors have suggested that CR acts through hormesis, enhancing the production of reactive oxygen species (ROS), activating stress re...
में बचाया:
| में प्रकाशित: | Redox Rep |
|---|---|
| मुख्य लेखक: | |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Taylor & Francis
2013
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6837320/ https://ncbi.nlm.nih.gov/pubmed/22195991 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1179/1351000211Y.0000000014 |
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