Antioxidant Evaluation of Extracts of Pecan NutShell (Carya illinoensis) in Soybean Biodiesel B100

Biodiesel is subject to radical reactions that promote degradation. To decrease the speed of these degradation reactions and increase oxidative stability, either natural or synthetic antioxidants are added to biodiesel. Thus, the objective of this study is to evaluate the effect of extracts of pecan...

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Veröffentlicht in:Glob Chall
Hauptverfasser: do Amaral, Alexandra Aparecida, Schuster, Geciele Caroline, Boschen, Nayara Lais, Benvegnú, Dalila Moter, Wyzykowski, Jair, Pinto Rodrigues, Paulo Rogério, Gallina, André Lazarin
Format: Artigo
Sprache:Inglês
Veröffentlicht: John Wiley and Sons Inc. 2019
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Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6827530/
https://ncbi.nlm.nih.gov/pubmed/31692959
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/gch2.201900001
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