Identification of Soybean Varieties Using Hyperspectral Imaging Coupled with Convolutional Neural Network

Soybean variety is connected to stress resistance ability, as well as nutritional and commercial value. Near-infrared hyperspectral imaging was applied to classify three varieties of soybeans (Zhonghuang37, Zhonghuang41, and Zhonghuang55). Pixel-wise spectra were extracted and preprocessed, and aver...

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Bibliografiske detaljer
Udgivet i:	Sensors (Basel)
Main Authors:	Zhu, Susu, Zhou, Lei, Zhang, Chu, Bao, Yidan, Wu, Baohua, Chu, Hangjian, Yu, Yue, He, Yong, Feng, Lei
Format:	Artigo
Sprog:	Inglês
Udgivet:	MDPI 2019
Fag:	Article
Online adgang:	https://ncbi.nlm.nih.gov/pmc/articles/PMC6807262/ https://ncbi.nlm.nih.gov/pubmed/31547118 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s19194065
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Identification of Soybean Varieties Using Hyperspectral Imaging Coupled with Convolutional Neural Network

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