Biomarkers of cereal food intake

BACKGROUND/OBJECTIVES: Cereal foods are major contributors to the daily energy, protein, and dietary fiber intake all over the world. The role of cereals in human health is dependent on whether they are consumed as refined or whole grain and on cereal species. To unravel the underlying mechanisms of...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Genes Nutr
Main Authors: Landberg, Rikard, Hanhineva, Kati, Tuohy, Kieran, Garcia-Aloy, Mar, Biskup, Izabela, Llorach, Rafael, Yin, Xiaofei, Brennan, Lorraine, Kolehmainen, Marjukka
Format: Artigo
Jezik:Inglês
Izdano: BioMed Central 2019
Teme:
Review
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6790055/
https://ncbi.nlm.nih.gov/pubmed/31632507
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12263-019-0651-9
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