Biomarkers of cereal food intake

BACKGROUND/OBJECTIVES: Cereal foods are major contributors to the daily energy, protein, and dietary fiber intake all over the world. The role of cereals in human health is dependent on whether they are consumed as refined or whole grain and on cereal species. To unravel the underlying mechanisms of...

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Bibliografiske detaljer
Udgivet i:Genes Nutr
Main Authors: Landberg, Rikard, Hanhineva, Kati, Tuohy, Kieran, Garcia-Aloy, Mar, Biskup, Izabela, Llorach, Rafael, Yin, Xiaofei, Brennan, Lorraine, Kolehmainen, Marjukka
Format: Artigo
Sprog:Inglês
Udgivet: BioMed Central 2019
Fag:
Review
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6790055/
https://ncbi.nlm.nih.gov/pubmed/31632507
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12263-019-0651-9
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